It’s the time of year for backyard barbecues, potlucks, and picnics. With infinite variations and potential for mixing in seasonal veggies and fresh herbs, potato salad is a summer standby. And it seems like something everyone has a preference about: dill or parsley? Mayo or vinegar base? New potatoes or yellow ones? People’s is hosting a potato salad contest on July 6th to see who does it best! We’ll have prizes for 1st, 2nd, and 3rd place.  

Submit your recipe by June 20th. We’ll pick seven to compete in the competition at the Farmers’ Market on July 6th. Submit a recipe or come cast your vote for the best one! Email sofie@peoples.coop to submit yours.