Follow our Instagram for the latest market updates and any last-minute changes!

Yes, we are corny this week at market— make sure to drop by for fresh corn!

For a burst of flavor, made with corn, tomatoes, peppers, red onions and cilantro, try a classic Cowboy Caviar— great as a salad or a dip for tortilla chips.

Or try Smoky Vegan Corn Chowder, or these Crispy Vegan Corn Fritters, made with peppers, green onions.

Make sure to drop by People’s Farmers’ Market for all your peak harvest produce and a boost of community.

This Week’s Vendors!

It’s OSU Extension Master Gardeners’ LAST market of the season! Drop by for one last chance to get your garden questions answered.

9/16 Music at Market

4:30-6:30 Lily Hanson

Vendor & Community Updates

• Copihue Farm is at market for a few more weeks! Based in Portland, Copihue Farm cultivates a diverse set of mixed veggies throughout the season, with a special focus on South American Varieties and tomatoes.

• Wasco Fisheries is here with high quality fresh, smoked, frozen, and canned salmon! A Native-owned business, Wasco Fisheries harvests salmon on the Columbia River using traditional techniques that have sustained the local ecology for thousands of years. Wasco Fisheries is committed to care for the land and water for future generations, while supporting equitable access to healthy, locally harvested food.

• Visit Kaphiy Roasters, who will be at market once a month for the remainder of the season. Try their delicious coffee, grown by all-women coffee farms in Northern Peru and roasted in Southeast Portland.

• Make sure to show up with an appetite, and visit Cokiea’s Vegan Food for the Soul! Try a full Soul Bowl for a flavorful meal of greens, beans, mac, rice, and BBQ jackfruit or tofu—enough for an army of one, or for leftovers!

• Have you checked out Gee Creek Farm’s value-added products? In addition to their produce, locally grown beans and grains, they offer a delicious selection of breads and pastries, as well as salsas, pestos, sauces, and falafel mix.

• Every Wednesday is Tamale Day! Sara’s Mexican Tamales is now located in a red food truck at the end of market near 20th! You’ll be sure to find all of your favorite Mexican dishes: tamales, tacos, burritos, pozoles, and refreshing Agua Fresca!

We acknowledge that People’s Farmers’ Market is located on the ancestral and current territories of the Multnomah, Kathlamet, Molalla, Clackamas, Cowlitz, and Chinook. We are committed to offering equitable access to Native people at our market. Please reach out to the farmers’ market manager for more information and inquiries.

Currently, there are upwards of 380 tribal nations represented in the Portland Metro area alone.