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Market hours may change with little notice. Please follow our Instagram or call People’s for up-to-date info. 503-232-9051
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All Sunchoked Up
 

Sunchokes, aka Jerusalem Artichokes, are pretty much the only kind of sun we can count on at this tiem of year.

Nutty & sweet, sunchokes make a great addition to root vegetable roasts, latkes, and winter salads.

Stop by this week for sunchokes, and a whole lot more!
 

Shopper Guidelines:

WEAR A MASK! All shoppers over the age of 5 must cover your face at the Market.

WASH YOUR HANDS! Handwash stations are located at both ends of the Market.

KEEP YOUR DISTANCE! Please keep 6’ between yourself and other shoppers, vendors, and staff.

Check out the rest of our shopper guidelines here!

Thanks for your help and cooperation!
 

Market News

VENDOR UPDATES

KNIFE SHARPENING - THIS WEEK!

Knives and tools getting dull? Bring them to the market this week and let Dragonfly Forge sharpen them for you! Drop them off before you start shopping, or contact Gabriel directly to schedule.
 

What’s Fresh?

  • apples

  • beans

  • beets

  • bread

  • cabbage

  • carrots

  • chard

  • collards

  • eggs

  • fennel

  • garlic

  • honey

  • hot peppers

  • kale

  • kohlrabi

  • microgreens

  • mushrooms

  • onions

  • parsnips

  • pears

  • peppers

  • potatoes

  • quince

  • salad mixes

  • turnips

  • winter squash
 

Who’s Here This Week?

FARMERS & PRODUCERS: Crooked Furrow, Farmageddon, Flying Onion*, Fraga Farm*, Gee Creek, Great River, The Mushroomery*

PREPARED FOODS & SERVICES: Cultured Kindness, Dragonfly Forge, Healing Earth, La Reinita, Obon PDX, Roundhouse Foods, Sacred Summit, Sara’s Tamales

* indicates Certified Organic

 

People’s matches up to $10 per week for folks using EBT cards at the Farmers’ Market. Click here or stop by the Info Booth for more info.

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People’s Double Up Food Bucks program is funded in part through our partnership with Farmers Market Fund. Consider making a donation if you’re able!