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People's Farmers' Market

YEAR-ROUND,  every Wednesday 2-7pm

October 29

parsnip.jpg

 

Parsnips: good in soups, good roasted, good fried, good raw, good for making wine with, and good in cake. I think we have a winner.

Questions, comments, concerns? Email Ashley Todd, the Farmers' Market Coordinator. Subscribe to our weekly newsletter.

market events

VENDOR NEWS

  • Springwood Farm is done for the winter. Luckily we have loads of other amazing produce vendors to tide you over until Jim returns next spring.
  • Only a couple more weeks left for MC Farms. Get the last berries of the season, or a bouquet of beautiful flowers while you still can!
  • Home Grown Food Products will be here again this week, peddling small-batch fermented goodies. Yum!

Knife Sharpening -- THIS WEEK! Bring your dull knives and tools down, and let Gabriel, a real live swordsmith from Dragonfly Forge work his magic on them before winter squashes and root veggies take over your kitchen!

Market Merch is here! We've got fresh, new, limited-edition T-shirts celebrating 20 Years of the People's Farmers' Market. 100% of profits will go to fund our SNAP Matching Program. Pick one up at the info booth or in the store while they last!

Music at the Market The Noble Blues will be here this week playing his signature blend of southern blues guitar. Stop by between 5-7 and check him out!

Interested in playing at the market? Email thenobleblues@gmail.com for booking information.

market news

CHILLi Cook-Off is coming! November 19, from 3-7pm, the Farmers' Market & People's Board of Directors will be hosting a chili cook-off. And they need YOU to participate! All participants will receive a $25 gift card to spend on ingredients at People's, and the top 3 chili cooks will receive $150, $75, or $50 People's gift cards. The deadline to sign up is November 10. Please contact Josh Monifi at josh.monifi@peoples.coop for rules, information, and to sign up.

Debit/Credit and EBT at the Market Use your debit, credit or EBTcard at the market! No more waiting in line in the co-op for cash! Want to use your card, have questions or just curious? Head to the info booth and we’ll tell you all about it.

SNAP Matching Program continues...with your help!
Since August 2013, People's has been providing EBT customers with up to $5 in matching tokens every week for use at the Farmers' Market. Funding is confirmed for 2014, but in order to help us keep this program going we are asking for your help. If you'd like to know more about the program or how you can make a donation, stop by the info booth.

who's here this week

* indicates Certified Organic by Oregon Tilth or WSDA

  • *Crooked Furrow / Harcombe Farms
  • * Farmageddon
  • Flying Onion Farm
  • Gee Creek
  • Great River
  • Lonesome Whistle Farm
  • MC Farms
  • * Mushroomery
  • Naked Acres
  • *Norhwest Organics
  • Obrist Family Farm
  • Rising Stone Farm

  • Prepared Foods and Other Services

  • 3 Sisters Nixtamal
  • Ammie's Goodies
  • Cultured Bean
  • Kiliikina's Chocolat
  • Home Grown Food Products
  • Pie to the People
  • Sara's Tamales
  • Tabor Bread

  • what's fresh this week

  • salad greens
  • peppers
  • strawberries
  • eggs
  • tomatillos
  • sweet potatoes
  • mushrooms - oyster, shiitake, chanterelles, and more!
  • ground cherries
  • cauliflower
  • chard
  • carrots
  • apples
  • onions
  • potatoes
  • garlic
  • pears
  • leeks
  • radishes
  • parsnips
  • kale
  • mustard greens
  • bok choi
  • broccoli
  • cabbage
  • medicinal herbs & tinctures
  • eggplant
  • cucumbers
  • kohlrabi
  • turnips
  • beets
  • flowers
  • winter sqash

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